WebOct 30, 2024 · Place the lentils, water and ham bone into a large saucepan. Or, if using ham stock cubes make up stock with the cubes and 2L boiling water and add to large saucepan. Allow to simmer for 1 hour. Skim the … WebOct 19, 2015 · 4 smoked ham hocks. 1 carrot (chopped) 1 onion (quartered) 2 bay leaves. 1 teaspoon peppercorns. 4 quarts water. Directions. Bring all of the ingredients to a boil in a large soup pot. Cover ...

Easy Scottish Lentil Soup - Neils Healthy Meals

WebFeb 27, 2024 · Drain and rinse the beans. Heat olive oil in a large Dutch oven over medium-high heat. Add the onion and celery; cook until the vegetables start to soften, about 5 minutes. Add the garlic; cook for 30 more seconds, stirring constantly. Add the beans, broth, ham hock, bay leaf, thyme, and ground black pepper to taste. WebFeb 7, 2024 · A ham hock, or pork knuckle, is the joint that attaches a pig's foot to its leg. While a hock is not technically an ankle, its anatomical location corresponds to that of a … how to resilver

Ham Hock Unsmoked - Campbells Prime Meat

WebApr 17, 2024 · Directions. In a large pot or Dutch oven, combine ham hocks, onions, garlic, and chicken stock and bring to a simmer. Cover and cook at a bare simmer until hocks … WebOct 31, 2024 · Finely chop onion and leek and dice carrots and neep. Add butter or oil to the pot and melt. Add onion and leek and allow to cook for 5 minutes but not brown. Add chopped carrots and neep. Add split peas … WebJan 23, 2024 · Ham hocks, also called pork knuckles, are cut from the bottom part of the swine's leg. They are thick, approximately four inches long, and part of the leg that's encased with collagen, connective tissue, … north crossing hoa frederick md