WebSep 14, 2012 · In a pan, add oil and throw in the mustard seeds, urad dal, ginger,green chilli and curry leaves. When the urad turns golden brown, add the sliced onions. Saute for few … WebFor Bhaji: Heat oil in a pan, add the mustard seeds and allow to splutter. Add the cumin, ginger, garlic, chilli, onion and stir fry till onion is tender. Add potatoes, salt and turmeric. Stir well and cook for a minute or two. Turn off the flame and squeeze a few drops of lemon juice and mix well. Transfer to bowl, garnish with chopped coriander.

Street food of Chennai - Wikipedia

WebOct 9, 2024 · Peel the potatoes and cut in small to medium sized cubes, keep aside with the chopped onions. Heat oil in a medium sized pan, add mustard seeds. When the mustard seeds splutter, add the dry broken red … WebPuri (sometimes spelled as poori) is a deep-fried bread made from unleavened whole-wheat flour that originated in India. ... Puri can be eaten with many savory accompaniments, including korma, chana masala, dal, potato-based curries (for … c\u0027s 7p

Hotel Style PURI CURRY Poori Masala Recipe How to make Poori …

WebApr 29, 2024 · Poori is often paired with potato masala but is also delicious with any Indian-style dishes with a delicious gravy or sauce. Try pairing your homemade poori with masala dal or a fragrant curry. Ingredients. 2 cups whole wheat flour. Fine salt, to taste. 1/2 cup water, approximately. WebFeb 3, 2024 · Potato masala is a tasty and easy to make side dish for poori, dosa and rice. This is known as poori masala in south India, as it is typically served with poori. This aloo masala is a super easy to make, tastes very delicious, flavorful and wholesome. Vegan and gluten free. Total time: 35 minutes Cook time: 20 minutes Prep time: 15 minutes WebApr 9, 2024 · मसालेदार आलू पूरी - Aloo Puri Recipe - Crispy & Soft Masala Potato Poori. Cook with Meena. 4:46. Ajwain puri Recipe I carom seeds poori I अजवाइन की पूरी Ajwain ki poori I khasta puri Recipe I Instant puri Recipe by Safina kitchen. c\u0027s 78